📍Shilin District, Taipei City (near Shilin MRT Station)
A budget steakhouse that doesn't charge service fees | Very thick cuts of steak 🥩🐮

I found this place wanting to eat a big portion of meat!
The business is great during weekends, and those arriving close to noon have to wait for a table.

From the window seats, you can see the green trees on Zhongshan North Road 🌳.
For this type of budget steakhouse, the environment is quite comfortable and spacious.

The self-service bar has drinks, soup, and garlic bread that you can help yourself to, and you can order using a QR code.

Highly recommend the chicken broth! I drank a ton of bowls that day 🤤

🥘
Ordered items:
🐠 Thick-cut pork chop and basa fish duo with thin udon, add egg ($480):
The menu's picture didn’t include the egg, and I added one for 10 NT dollars, but two eggs came out instead 🤣.

This was my first time ordering pork chop at a sizzling steakhouse, and it exceeded my expectations!
The pork chop is thick 👍🏻, chewy yet easy to bite into, and has no pork smell.

The basa fish was a generous portion as well, slightly fried, but the meat was a bit ordinary and on the tough side—I almost couldn’t finish it.

🐃 Tenderloin steak with thin udon, add egg ($530):
The thickness of the steak was very satisfying.

It tasted like a solid piece of meat, with an extremely thick cut that brought a strong beef flavor well beyond what you'd expect at this price point.

🍄
Would I revisit: Yes!
The meal standard exceeded my expectations.
The staff's attitude was also good.
I would think of coming back to this place when I want to have steak that’s better than night market options 🥰.

✏️
Note:
🔸 They do not charge service fees, so they only accept cash 💰.