A pretty good restaurant that specializes in Yunnan cuisine (different from contemporary Chinese restaurants, which tend to be restaurants from other provinces), and there are also some Sichuan dishes on the menu.
There are many kinds of potato dishes (potatoes, potatoes) and mushroom dishes
The portions are small for a restaurant, so many people recommend ordering double portions or multiple dishes.
Treat your guests to milk fans, peas with chicken oil, and rice noodles. You must order them. They are delicious and decent.
The service in the old-school restaurant is first-class. The aunts will know your needs with just one look back.