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飲料王
LV 22|Fooday Adventurer

富錦樹台菜香檳 敦北店

台北市Taiwanese-style bistro
10 months ago
Dinner7 ppl$2000

It was obviously delicious before, but this time it was a big question mark. It wasn’t bad, but it didn’t deserve the price and one star. How could it be that after getting one star, besides the service being just as good, the food and taste have become worse🥲

The quality of the water lotus is still there, but the price has increased too much. In addition, the old-skinned and tender meat used to be very delicious, but this time the taste has completely disappeared. It feels like the sauce is simply wrong. I regret not reacting directly at the moment.

I don’t know if the price is affected by the other ones, but I feel that the taste is not up to par, and I am very disappointed... It’s not bad, but it doesn’t have the value of one Michelin star.

I probably won’t eat there again (I used to love it so much that I even ordered inline delivery)

Saliva chicken, I actually think it’s pretty good
Delicious but expensive
Shredded pork delicious
Totally wrong, super weird
Mapo Tofu I don’t like Mapo Tofu so
The almond tofu for dessert is delicious hahahaha
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Spot Info

富錦樹台菜香檳 敦北店台北市松山區敦化北路199巷17號1樓
Taiwanese-style bistroNT$1,650~NT$2,280
3 reviews
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More reviews at this spot...

阿波卡
Dinner10 ppl$1400
6 months ago
已經連續3年榮獲米其林一星 ⭐️ 殊榮的富錦樹臺菜香檳,上一次來用餐已經是5-6年前的事了,幾年前對這家店的菜色印象不深,因此沒有很好的評價,這次來用餐記憶仍猶新,趕緊來寫評論! 店面座落在民生社區的轉角老宅,從外面看非常低調,整面落地窗和天花板及室外的植物裝置,為餐廳營造了舒適愜意的用餐環境。包廂區則是要從旁邊的小徑走進去,門口相當隱密,且還有磁卡門禁,隱私性蠻足夠的。這次有幸訂位在包廂,有專屬的服務生桌邊服務。 點餐是採用單點,也有多人套餐可供選擇,菜色則是比較像台式集中式料理融合的菜餚,口味不會太過重鹹,是個老少鹹宜的口感,適合帶長輩來吃。 只是中間有個小插曲,因為我們這桌較多長輩,他們希望可以一人一客送到桌前,不用再另外分裝菜色到處傳盤子,但這家餐點都比較偏向合菜的方式,所以一開始跟服務生雞同鴨講了很久XD 總之假如不希望點桌菜要分菜的朋友可以考慮一下別家。 服務的部分很不錯,感覺服務生有儘量記得所有餐點及酒品的來源及構想,並能夠不緊張地闡述出來,應付長輩們比較激進式的問題也都可以游刃有餘的回答,這點我給很高分。 餐點推薦: ◇ 富錦口水雞 ✨ ◇ 蜜棗煨肉 ✨ ◇ 北海道干貝竹笙雞湯 ✨ ◇ 樹子水蓮 ✨ ◇ XO醬燒豬肝 ✨ 👉 總體來說,我覺得是一間可以來採星看看的台菜餐廳,畢竟他們都連續3年獲得米其林一星了。但可能是因為有米其林的光環,我對這家店的期望也會比較高,總體吃下來其實還是有一點小失望的。 作為一個服務跟環境的到位的台菜香檳餐廳,我給4顆星,但米其林加成後,我只會給3顆星。 (這家店只有金牌台啤,沒有18生,再小扣0.5分😂) #富錦樹 #富錦樹台菜香檳 #台式料理 #米其林 #米其林一星 #民生社區 #餐酒館 #私人包廂
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阿官
Dinner8 ppl$2500
10 months ago
很久前吃過覺得印象很好,但自從上米其林以後就再也沒吃過了。這次特別公司尾牙來吃一下,重溫舊夢。 結論:菜好吃是好吃,但價格實在太高貴,如果價格不變,可能不是一個首選的店。 當初的印象是餐點以好吃、價格合理,但也許是得到米其林後星星加持,價格水漲船高,沒那麼推薦了。覺得沒吃過的可以一試,但也不會特別再去。
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