山川咖喱Yamakawa Curry 崇德店

Item: 山川咖喱Yamakawa Curry 崇德店
Rating: 2
Author: Lucille邊走邊吃

台中市 • Japanese curry

about 1 year ago

Dinner1 pplNT$195

I initially wanted to eat braised pork rice at a nearby place, but there were too many people, so I decided to explore a new restaurant. It turned out that the restaurant with fewer people might not suit my taste, yet I still insisted on trying it. 😂

Since their specialty is curry, most of the locals ordered curry, but I wasn't really in the mood for curry today, so I ordered a parent-child don (oyakodon) instead. To my surprise, the oyakodon was quite different from what I remembered; it wasn't saucy at all. Instead, the sauce was minimal, which made it feel more like dry rice. The egg and chicken didn't blend together well either, which was quite disappointing. Overall, I only thought the yuzu-pickled radish was the best part of the meal. I was quite sad about it.

Perhaps friends who enjoy curry could give this place a chance. I just didn't get to try their signature dish, which is why I was disappointed. 😂

Chicken and egg rice bowl, medium size, 195 yuan. It is a set meal, but as soon as it was served, I immediately wanted to order another bowl of soup because it was served in a teacup, which I thought was a pity.

The egg and chicken rice bowl contains seven pieces of meat, broccoli, onions, baby corn, and roasted potatoes, with a layer of smooth scrambled eggs underneath. However, upon turning it over, I found that the sauce is much less than I had previously expected from this type of dish, making it taste rather bland. The eggs themselves lean more towards being fried eggs, and compared to the earlier version that was easy to mix, this is a Taiwanese-style dry egg and chicken rice bowl.

The soup provided is not the miso soup I expected, but rather chicken white soup, which also has a lighter flavor. Aside from the soup and scallions, there are no other ingredients.

The three slices of yuzu radish served as a side dish might be the most flavorful item in the entire set meal. The yuzu and vinegar make the radish especially refreshing, and it pairs very well with the chicken.