牛寶飽牛排館
📍Shilin District, Taipei City
A Taiwanese steakhouse with crispy cream soup 🥩🐃
I remember seeing this place highly rated in the Tianmu group on Facebook and just had to try it!
I arrived at eleven-thirty when they first opened, and the restaurant quickly filled up. If you arrive closer to noon, you'll need to wait outside for a spot.
Inside, there is an unlimited Pepsi machine.
The highlight is that ordering steak comes with crispy cream soup 🤤🤤 (the crust is very flaky and fragrant)! Plus, the customer next to us was able to refill their corn soup after finishing theirs.
🥘
Order items:
🐮 I ordered the Filet Mignon ($320):
I originally ordered a choice cut steak, but they mistakenly sent the wrong one. When I spoke to the staff, they kindly said it was okay and upgraded me to this one 😝
The steak is very thick! It's a tender Taiwanese steak, with a consistent tenderness across different parts, making it easier to chew.
🐮 Thick-cut Sirloin ($300):
Such a cute name for this dish 🤣
The steak is a large piece! The meat is slightly thinner and has a bit more gristle, but it’s still very tasty.
This dish is served without noodles and comes with an egg. The staff reminded us that there would still be some noodles underneath the steak.
🍄
Would I return? Yes!
Overall, I felt there wasn’t a huge difference between the two steaks; they are both very typical Taiwanese steaks. Next time, I’d like to try other cuts of meat.
✏️
Note:
🔸 Cash only 💰
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