Friday night is all about skewers and draft beer! I originally wanted to eat at Pindu but what’s going on with more people today == It’s a good idea if you have a smart friend, order this place first to register🥹
Order skewers directly outside, and order alcoholic beverages and other noodle soups with QR codes on the table. Adding some wine and ordering directly on your phone is really dangerous. You may drink too much if you are not careful...
Back to the food itself, the first place tonight goes to the tofu skin, which is baked to a sweet and crispy texture, with a little bit of the tenderness of the tofu skin still inside; the apple pork belly is a small highlight, with a little fruit to balance out the greasiness. But overall the taste is too strong...the sauce seems to be too much, and the dry noodles are a bit too salty. I need some wine to quench my thirst.
The meal time is 100 minutes, the clerk will remind you when the time is up. The food was served quickly and the atmosphere was pretty good (the song list included Jay Chou's FIR Chinese hits). This is a reference for friends who just want to eat skewers but don’t want to order all the dishes and can tolerate heavier flavors.
There’s no comment yet.
Be the first one to support the Foodie!