It has a very similar menu configuration to the "Blue Door Brunch" (located in Guting) I wrote about before, and the taste and price are similar; it's just that it's closer to the National Taiwan University campus, so more students will eat here on weekdays. . As a daily brunch option, the two sides can be interchanged occasionally.
Dianji’s dining table has a very eye-catching red and white plaid tablecloth, and the indoor space is small. The store’s items are mainly brunch, pasta, etc., but it also emphasizes Burmese characteristics, so some dishes Special local seasoning ingredients may be added
But this time I ordered the French platter, which included French toast, honey syrup, salad, bacon, German sausage and American scrambled eggs. All the items on the platter are quite satisfactory, delicious but ordinary and not surprising. There is a lot of burnt material on the surface of the French toast (but not burnt itself), which is an area that can be improved.
The brunch came with drinks, so I switched to a coffee latte; the latte was mediocre and the flavor was not outstanding, and I feel like it could use more fuel.
Although it is not a store with outstanding performance overall, it should be considered pretty good in terms of CP value. No wonder it is very popular among students; if you usually sleep late, you might as well come here to finish breakfast and lunch in one go.
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