Keikawa-yaki that looks like red bean cake but not red bean cake
The outer layer tastes like chicken cake + bread, soft and creamy, and feels like a Japanese snack.
(It’s not the traditional red bean cake crust at all!)
You will definitely fall in love with it once you eat it! !
I have eaten at this restaurant since I was a student 10 years ago and love it very much.
Now I work nearby, and occasionally my colleagues and I come here to buy, and everyone falls in love with it...
It’s just that it’s very common to see that you can’t get anything to eat. Because business is so good, everyone will call and make reservations in advance! (It seems that there is also delivery)
The flavors that can be sold on-site are often very sporadic~
I personally love soufflés and peanuts. Absolutely unbeatable. I recommend them all my life.
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