In recent years, more and more bistros have been pairing their meals with red and white wine. This place can be considered Italian cuisine, with a small environment and somewhat cramped seating, but it has a unique atmosphere. Meals are served in two time slots, with the entire restaurant serving at once, so it's generally not possible to add extra dishes due to time constraints.
Four people can typically order everything on the menu in one round. The service is quick, and each dish is well-prepared with distinct flavors and excellent seasonings. The portion sizes and prices are also reasonable, making it worth a visit again.
(I forgot to post, so some of the photos are outdated.)
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