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LV 20|Fooday Adventurer

小稻甜 Cafe

新竹市Brunch
over 1 year ago
Lunch2 pplNT$405

🔹Pan-seared Chicken Thigh Breakfast 💰270
🔸Signature Fried Chicken Breakfast 💰280
🔹Summer Mango Smoothie 💰180 (Can be used to offset drink purchase by 50 NT)

Today, I came to the famous breakfast place in Hsinchu - Xiao Dao Tian. Last time I came on a weekday, I had to wait for two hours because reservations are not allowed, so I left empty-handed. This time, I finally got seated after a two-hour wait, and I was really moved 🥹.
We ordered two types of breakfast: the pan-seared chicken thigh and the signature fried chicken. The chicken thigh had a crispy exterior and was tender and juicy inside—absolutely great! This breakfast was paired with French toast, which was deliciously sweet when eaten with honey. The signature fried chicken was paired with three round fluffy pancakes; the fried chicken pieces were huge and super crispy, and they oozed juices. The pancakes were quite thick, and I personally found them a bit sticky while chewing (does anyone understand what I mean? 😂, so I didn't really like them). Overall, the breakfast platter was very rich and came with a side salad for a refreshing balance, which I quite liked.
The summer mango smoothie is definitely a must-order here! When it arrived, it was stacked super high—it was quite a sight! It tasted purely of mango sweetness, perfect for quenching thirst on a hot summer day!

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Spot Info

小稻甜 Cafe新竹市北區北大路166巷1弄1號
BrunchNT$370-NT$410
3 reviews
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More reviews at this spot...

Christy
Afternoon Tea2 ppl410
about 1 month ago
小稻甜在新竹相當有名,人氣高到幾乎成了用餐門檻的一部分。現場等候時間長,若沒有提早預約,很容易撲空;這也讓整體期待值在入座前就被拉得偏高。 《唐揚雞鬆餅》 唐揚雞外酥內嫩、調味到位,是全店最穩定的品項;炒蛋表現也不錯,柔軟順口;沙拉新鮮、沒有多餘負擔。可惜鬆餅本體表現明顯拖累整盤,口感偏乾,缺乏濕潤與香氣,吃起來像冷凍回烤,與前述配菜形成落差🥞 飲品方面,《焙茶牛乳》 焙茶香氣尚可,但甜度偏高,容易掩蓋茶韻 《抹茶牛奶》 相對平衡,抹茶存在感清楚,整體順口,是較安全的選擇🍵 《招牌唐揚雞》 唐揚雞依舊好吃、穩定,外皮酥而不油,肉汁保留得宜;搭配的地瓜薯條則普通,甜度與口感都在預期範圍內,沒有加分。 總結來看,小稻甜的「唐揚雞」確實有實力,飲品也有一定水準,但鬆餅表現很差,若是為了唐揚雞與輕食飲品而來,體驗尚可;但在長時間等待的前提下,整體完成度仍有進步空間。建議提早預約、選擇以唐揚雞為主的品項,期待值會更貼近實際。
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HIH J
Brunch2 ppl350
over 1 year ago
新竹行最愛最愛的一間 不愧是新竹有名的早午餐真的好久沒吃到讓我覺得驚豔的早午餐了 只有現場候位 所以可能需要等待一陣子才會接到電話 (如果無聊的話可以到對面的復古拍貼機拍拍照 真的很好玩 很精美!) - 雖然我是選擇困難症患者 不過其實看到店家菜色內容豐富我會很快樂:D不怕點不到自己喜歡的東西 今天吃什麼📝 𓌉𓇋 辣泡菜雞腿三明治 $240 ·朋友表示很好吃 但吃到最後整個吐司都是濕的(?🤣 𓌉𓇋 唐揚雞鬆餅 $280 ·內容物是鬆餅、生菜沙拉、炒蛋和炸唐揚雞 這個唐揚雞認真好吃到我現在還會想念 酥脆多汁接近滿分 對它的愛已經超過鬆餅 不夠鬆餅也是鬆軟好吃!搭配奶油和蜂蜜 鹹甜鹹甜的我很喜歡 𓌉𓇋 鹽味牛奶糖香蕉鬆餅 $230 ·(吃太爽沒拍到本人⋯)像我朋友沒辦法接受鬆餅配鹹食的人 可以單點一份鬆餅 這個鹽味牛奶糖香蕉鬆餅層次很豐富 不是甜膩類型 上方的鮮奶油也是帶有鹹香 和香蕉香氣非常搭!是一道很棒的飯後點心 𖠚ᐝ 香蕉芝麻牛乳 $160 ·光看就很濃郁的一杯 打得蠻細緻 實際喝起來的芝麻香氣大於香蕉 早午餐喝這杯很棒耶! 總結:新竹⋯我一定⋯會再來找你的
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