Atmosphere of the Restaurant
I went there during lunchtime on a weekday.
It wasn't crowded, and there were only two or three other customers in the restaurant. The staff were foreigners, and their voices were surprisingly loud. 😅
The seating was divided into small areas, making it easy for one person to enter. However, I was unsure about starting the ordering process via the QR code, so I asked a staff member. It seemed that other customers who came later also didn't understand, as I noticed everyone asking for help. 😂
Food Evaluation
They had a set menu for Hainanese chicken rice, but I ordered it à la carte. I’m not sure how it usually is, but I was a bit surprised that the chicken was cold. However, the amount of chicken and how well-packed it was were good, and I felt full even with the single order.
I also chose the yellow rice, which had a strong flavor and was nice.
What I particularly appreciated was the three sauces that came with the meal, which kept it from getting boring. I especially liked the green sauce!
Overall Evaluation
To be honest, my impression is that it was neither particularly good nor bad. Atmospherically, I didn’t feel very motivated to revisit, but I thought the thickness of the chicken and the availability of three types of sauces could make it a good option when there wasn't much else to eat.
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