肉次方 燒肉放題 板橋捷運江子翠店
It's a 1-minute walk from Exit 3 of Jiangzicui MRT Station.
The store is located on the 3rd floor of the building
He is a Japanese-style barbecued pork brand under Wangpin
Meal style is all-you-can-eat for 90 minutes
The menu has a variety of price ranges to choose from
I highly recommend the price of 798
If the price is higher, it depends on personal preference.
The price range of 798 includes thick-cut steak and thick-cut pork.
It can be said that this is the main point of eating meat.
Because higher-priced packages can also order content from previous price points
Click some to compare and you will definitely feel the obvious difference.
If you come here and order the most basic price, you may not think it tastes good.
Barbecue for 90 minutes
I feel so rushed when I eat.
It is recommended to order the thick-cut series first.
It's obviously better meat
The steak clerk will push the cart to the table
Cut a piece of meat from the top and serve
Large pieces of meat taste delicious when grilled
Thang Long Beef is a seasoned lean meat cut
Although there is no fat, it tastes very tender.
This is also one of the features of this store
Scissors are provided on the table
It’s also very convenient to share large pieces of meat
Although the store clerk is busy, it is good to change the grill net frequently.
The seasoned meat slices are not worth ordering.
Basically a combination of low-priced frozen meat and seasonings
Don't order this kind of food
There are three kinds of sauces and two kinds of pepper in the self-service area
There are also side dishes and grilled vegetables available to relieve fatigue.
There are also common beverage and ice cream machines
Generally speaking, it meets the basic expectations.
In fact, it’s best to make a reservation two or three weeks in advance when coming to dine.
There are still a lot of people
All in all, meat times are often judged by the opinions of others.
But if you know the delicious items and order them specifically to eat
It’s still a store you can visit occasionally
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