Fooday Logo for Mobile
永遠的新手
LV 44|Silver Foodie

富順樓 北投店

Lunch2 ppl$600
9 months ago

Fushun Building is located opposite Beitou Cultural Park. Nearby is the famous Wu's Beef Noodle Shop. Although it is relatively close to Beitou Station, it actually takes a while to get there.
The huge Beijing Roast Duck sign is very eye-catching from a distance. Looking in from the entrance of the aisle, you may think it is a very high-end restaurant with an amazing price. In fact, as long as you are willing to walk in, it is not difficult to find its approachable side. .

Beef Burrito
The crust is crispy, chewy and slightly chewy, the beef in sauce is very fragrant, and the gravy from chewing is very appetite-stimulating. Coupled with the crispy and sweet green onions, if there were not other dishes at the back, I might actually order another one.
Beef risotto
The toppings of this risotto are great. The caramelized sauce is a mixture of sweet and salty. The thickening and heat make the texture sticky. The wok is full of flavor without losing the crispness of the vegetables and the softness of the meat. It’s delicious to eat. When the sauce is hot, the sauce flows across the side. When it cools down slightly, it condenses on the edge of the bowl and becomes sweet and smooth, giving it a different flavor.

Shredded ginger intestine
After all, it is a provincial-style restaurant. The seasoning will not be like a guest-style restaurant where the whole family will be reunited with vinegar on the plate. There is a sour taste, but the restraint and etiquette will not exceed the tolerance range of northerners, but the pig Large intestines are available everywhere, and the pig intestines of northern cuisine are also cleaned and prepared to be smooth and smooth. They are not too soft and glutinous and do not hurt your teeth. They are chewed with energy and good amount. Wherever it ends, it reflects freshness, attitude, and fire.

Tomato intestine pot
In fact, like most people, we don’t like eating eggplant very much. The main purpose of ordering this dish is to see how the eggplant is cooked and whether it will appetize even those who hate eggplant. After all, although I have never seen this dish, judging from the relatively high price, this should be a dish that emphasizes kung fu.
I would like to give the store an extra thumbs up here. The store clerk will also remind us that we have already ordered dishes with large intestines. We are afraid that the dishes will be repeated and the experience will not be good. We are just rough people and do not pay attention to this. We immediately made it clear to the store that it does not matter. The waiter will go to the kitchen to order the food knowingly. In fact, I think reminding this point means that the waiter is not only considerate but also knows how to eat.

The dish is served in a hot small iron pot. At first glance, it looks like a greasy three-cup dish. It smells similar, but the color of the eggplant is still very bright, which means it may have been fried before being served. Cooked in a pot, served with a piece of large intestine and eaten with the nine-story pagoda. No wonder people say that the eggplant is oily. It tastes far less greasy than it looks. The large intestine is very crispy, and the eggplant has a glutinous and oily feel with the aroma of the nine-story pagoda. Crispy and sweet, it looks heavy on oil and sauce, but when you put it in your mouth, it is a refreshing mixture of salty, sweet, crispy and soft. It is really an amazing dish.

Kissfish and Amaranth Soup
In fact, with so many dishes, it is reasonable to say that we have reached the limit of our appetite. This dish almost prompted the waiter to order this dish despite the questioning eyes of our companions.
But after taking such a sip after so many dishes that are heavy in oil and sauce, I instantly felt that it was all worth it. The amaranth is fresh and tender, the gourami is sweet, and the thickening is just right. It's like restarting the taste. If I didn't know that my stomach is really full, I feel like I could really eat a few more dishes, but I think such a refreshing ending is perfect. I drank the soup without any burden, it was very comfortable.

The total meal cost was about 1,200. At this price, the food and service experienced were quite value for money.
Although there is no service fee, the service is still very high-quality, the closing is diligent, and the attitude is friendly. Of course, it may also be because it is during the relatively leisurely afternoon period.
But no matter what, the service we are enjoying now is so comfortable.

After the bill was settled, we thought of not ordering the roast duck, which was a mistake.
Come and eat again next time!

Shredded ginger intestine
Beef Burrito
Beef risotto
Tomato intestine pot
Kissfish and Amaranth Soup
Serve tea and Worcestershire sauce
A corner of the store
Very good menu
Take a photo of your food with the Fooca camera, and write a genuine dining review to earn extra income. Every meal comes with a reward!

There’s no comment yet.

Be the first one to support the Foodie!

Spot Info

富順樓 北投店
1 review
Shanghainese cuisineNT$600~NT$600
Featured Image 1
banner-1banner-2banner-3