海鮮×肉×鉄板バル okiumiya

Sushi is so delicious that you want to eat as much as you can! 🥰

On Christmas Eve, I went to a restaurant in Umeda where you can enjoy high-quality sushi as a buffet. 🍣

The restaurant is called okiumiya, which offers seafood, meat, and teppanyaki. The nearest station is Higashi-Umeda, but it is also within walking distance from Umeda Station and Osaka Station on various train lines. 🚃

There are counter seats and table seats, and the place was bustling with activity. ✨

I had the “All-You-Can-Eat Seafood Sushi Satisfaction Course” for 5,000 yen 🍣 but with an online coupon, it came down to 3,980 yen! ✨

[All-You-Can-Eat Menu]
◇ Nigiri: Bluefin Tuna / Yellowtail / Grilled Yellowtail with Ponzu / Sea Bream / Grilled Sea Bream with Ponzu / Sea Bream Genovese / Salmon / Onion Salmon / Grilled Salmon with Mayo / Grilled Salmon with Cheese / Salmon Genovese / Saba / Fresh Octopus / Fresh Octopus with Ponzu / Eel / Shrimp / Grilled Shrimp with Mayo / Dashimaki Tamago / Scallop / Grilled Scallop with Salt and Lemon / Bonito Tataki with Ponzu / Bonito Tataki with Salt Sauce / Bonito Tataki Genovese
◇ Rolls: Cucumber / Bluefin Tuna / Negitoro / Eel / Eel Tamago
◇ Gunkan: Ikura / Sea Urchin / Negitoro / Seafood Yukke / Seafood with Negi and Salt / Salmon with Wasabi Mayo / Yam with Wasabi
◇ Meat Sushi (+1,000 yen): Lean Meat Tataki / Lean Meat Tataki with Ponzu / Lean Meat Tataki with Ikura / Lean Meat Tataki with Sea Urchin / Grilled O-toro / Grilled O-toro with Ikura / Grilled O-toro with Sea Urchin / Roast Beef / Roast Beef with Cheese
◇ Starter: Assorted O-banzai

To indulge further:
★ +880 yen for unlimited soft drinks
★ +1,320 yen for unlimited alcoholic drinks

I placed my orders by writing them down on the order sheet. 📝

For drinks, I chose:
Oolong tea 🐦‍⬛ 418×2 yen
Calpis 🥛 418 yen

First, I had:
Bluefin Tuna 🐟
Salmon 🐟
Yellowtail 🐟
Sea Bream 🐟
Scallop 🐚
Shrimp 🦐
Eel 🐟
Gunkan
Sea Urchin ✨
Ikura ✨
The roll was a cucumber roll topped with ingredients. 🍣
Eel Tamago 🥚🐟
Bluefin Tuna 🐟
All the sushi had big portions, and they were incredibly satisfying and delicious! 🥰🍣
The tuna was from a portion close to the medium fatty part and melted in my mouth. 🐟

I added:
Bluefin Tuna 🐟
Yellowtail 🐟
Grilled Yellowtail with Ponzu 🐟
Salmon 🐟
Grilled Salmon with Mayo 🐟
Grilled Salmon with Cheese 🐟🧀
Salmon Genovese 🐟🌿
Eel 🐟
Grilled Shrimp with Mayo 🦐
Grilled Scallop with Salt and Lemon 🐚
Bonito Tataki with Ponzu 🐟
Grilled Sea Bream with Ponzu 🐟
Sea Bream Genovese 🐟🌿
Fresh Octopus with Ponzu 🐙

Topped Rolls 🍣
Eel 🐟

Gunkan 🍣
Ikura ✨
Sea Urchin ✨
Seafood with Salt and Negi 🐟
and more.

Each piece of fish was large and incredibly delicious! 🐟
The grilled items were hot, and everything was super tasty! 🔥
Both traditional and unique sushi were delicious! 🍣

I was absolutely satisfied, and it was delicious beyond the price! 🍣

I also ordered some intriguing items other than sushi! ✨

Ajillo 🔥
This is the restaurant's recommended dish! ✨
You can create your own original ajillo by mixing ingredients. 🔥
It came with a baguette for 330 yen.
Shrimp 🦐 250 yen
Shimeji mushrooms 🍄‍🟫 220 yen
Eringi mushrooms 🍄‍🟫
Broccoli 🥦 165 yen
Potatoes 🥔 220 yen
Yam 220 yen
Tomatoes 🍅 165 yen
It was loaded with ingredients! 😆
The oil and garlic flavor were great, and everything was delicious, even when filled with lots of ingredients. ☺️
It was delightful to soak the baguette in oil! 🥖

Everything I ate was delicious! ✨
Many people were enjoying hot pots, and I found myself wanting to try that too! 🍲