I visited during lunchtime on a weekday.
I was able to enter without waiting, but as soon as we did, more customers came in, and it quickly filled up. The number of seats in the restaurant is not that many.
The calm atmosphere inside the restaurant, the menu, and the dishes that came out all felt very Japanese!
The menu wasn't too extensive, but it featured popular Japanese dishes like ginger pork, salmon, chicken nanban, and hamburgers, so I had a bit of a tough time deciding!
In the end, I went with the chicken nanban, but it wasn't the chicken nanban I was expecting; it was more like fried chicken with tartar sauce on top. The coating on the fried chicken was crispy, and the inside was very juicy! The tartar sauce wasn't overwhelming and had a refreshing flavor from the onions!
The mashed potatoes and sweet potatoes that were served on the plate were also delicious!
There was quite a good amount, and I ended up feeling full.
[Overall Evaluation]
I was glad to have enjoyed elaborate dishes in a calm restaurant! If I ever miss Japanese food, I would like to come back here again!
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