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LV 30|Bronze Foodie

全家福元宵

基隆市Dessert shop
over 1 year ago
Midnight Snack1 pplNT$110

After eating in this restaurant, I realized that the taste of Yuanxiao is indeed different from glutinous rice balls, and it is more delicious.

Every time I go to Family Fortune Lantern Festival, I see the same chef (?), which gives me a sense of security. The quality has indeed been very stable over the years.

Tangyuan is kneaded and shaped by hand, while Yuanxiao is formed by putting the fillings in a bamboo sieve and shaking them, then rolling them to coat with dry glutinous rice flour, so the outer skin tastes softer and less sticky. Even if there is such a distinction, whether it is the menu or the boss, it is still called glutinous rice balls.

Family Portrait Yuanxiao only has a single sesame flavor, and you can choose whether to add fermented rice dumplings (can be hot or iced) or eggs (can only be made hot); my personal favorite is fermented glutinous rice dumplings with ice water.

There are a fixed number of five glutinous rice balls in a bowl. If two people often eat together, the boss will thoughtfully include two spoons.
The sesame filling has a nice and solid flavor, and is not overly sweet or watery as is common in the market.
The fermented wine has the aroma of osmanthus, is slightly sour and slightly sweet, and is especially suitable for ice water.
After the Yuanxiao is just cooked, the boss will "massage" each Yuanxiao with a spoon. I wonder if it can enhance the taste? Or just check whether the filling is cooked or overflowing?
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Spot Info

全家福元宵基隆市仁愛區愛四路52號
Dessert shop NT$90-NT$110
2 reviews
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