韓點糖 釜山糖餅專賣
After dinner, I couldn't help but want to try some food because I had a good impression of sugar pancakes in Korea before.
Today I ordered two types. The Busan four-nut sugar pancake had a nice nutty texture, a fragrant cinnamon flavor, and was a bit too sweet. However, I usually drink sugar-free drinks, so I'm not tolerant of sweetness. This level of sweetness would probably be fine if the weather were a bit colder, or it might need to be paired with some sugar-free tea or black coffee.
I also ordered a turkey spicy sausage sugar pancake, which was sweet and savory and quite good. However, as someone who usually eats very spicy food, I felt there wasn't much spiciness (it might be my issue). The spicy sausage was crispy and tasty.
There were also savory items like spicy stir-fried rice cakes, so I’ll have to come back again to try them later.
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