Fooday Logo for Mobile
IN老師
LV 29|Fooday Chief

Takefive Wufang Shicang Zhongxiao Store is located in the alleys of Zhongxiao East Road in the Daan District of Taipei City. The closest MRT station is Zhongxiao Dunhua Station, Exit 3, which is about a 3-minute walk.

The store's decor features warm wood and deep green tiles, complemented by many plants, giving it a strong design sense. Upon entering, there are seats with large windows that allow for great natural light, and the interior also has quieter semi-private dining areas, suitable for different types of customers. The store not only offers meals, but it's also a small supermarket, providing various wines, ingredients, sauces, dried goods, and seasonings from different places.

At the central counter, you place your order after choosing from the menu on the blackboard and find a seat near the refrigerated display. After the meal, you can settle the bill using cash, card, or mobile payment; the invoice includes a service fee.

Photos of the meals and dining experiences are below ⬇️
In addition to the meals in the photos, I also ordered a latte after the meal.
The comments below do not consider price; most dishes lean towards milder flavors, showcasing the original taste of the ingredients and offering many uncommon European dishes.
Today, my supervisor brought us to this restaurant (the supervisor wanted to eat roasted chicken, and we casually joined for a meal and chat 😅). Personally, I think it's a good restaurant, but if I had to pay myself, I would reconsider… (Each dish is about 50% above the expected price, plus a 10% service fee) It’s a bit pricey for small office workers… (Thanks to my supervisor, and I admire my supervisor… 🥺)

🔸Bonito Flakes with Mustard Seeds and Burdock $140 🔸Quinoa Yogurt with Blue Flower $140 🔸Garlic Anchovy with Cauliflower and Horseback Cheese $190 The chilled dishes in the fridge aren't very large in portion. Great for a fresh and healthy option; tastes good but might be a bit hard to understand (?).
🔸Italian Fried Seafood $430 Coated in a light batter and fried fresh, there are many types of seafood, the portion is average, and it goes well with the sauce.
🔸Shiso Baby Octopus Risotto $620 Big baby octopus! Generous portion size. The squid ink risotto has a somewhat firm texture and a unique seasoning (shiso?). The flavor is a bit strong but quite delicious; it's worth a try.
🔸Duck leg with mashed potatoes $490 The duck leg is beautifully roasted, not too tough. It doesn’t have much seasoning. The mashed potatoes are delicious, and the vegetables have a grilling pattern 😂
🔸 Bai Yong Ham and Sesame Leaf Pizza $520 It is a thin-crust pizza topped with ham and cherry tomatoes. In the middle, there is sesame leaf, which you can pick up and wrap together with the leaves to eat. The flavor is relatively light, and it's somewhat difficult to understand.
🔸 Roasted Half Chicken with Seasonal Vegetables $650 The roasted half chicken requires about 40 minutes of waiting time after ordering. The chicken skin has a nice color, is thin, the meat is tender, and the chicken juice is fragrant. This dish is worth the wait.
🔸White Wine Clam Noodles $390 I didn't feel full after the first dish, so I ordered another plate of noodles. My personal favorite type of pasta is the stir-fried flavor~ The portion of the noodles is just right. The clams have a strong wine flavor, and I personally think this is the most reasonably priced dish 😂
Take a photo of your food with the Fooca camera, and write a genuine dining review to earn extra income. Every meal comes with a reward!

Download Fooday to view real dining reviews

New user only: Get Fooca Camera & 30 FOOD for FREE!

There’s no comment yet.

Be the first one to support the Foodie!

Spot Info

Take five 五方食蔵 忠孝店106台灣台北市大安區忠孝東路四段170巷17弄5號1樓
ContinentalNT$770-NT$970
2 reviews
Featured Image 1

Discover more reviews

DeltflyLV 1Fooday Newbie
CASSETTE
ContinentalDubai
Good food, good ambiance, in a nice location. Restaurant in the middle of an industrial zone. Nothing much to do nearby. But good experience. Great service. Decent printing.
Featured Image 1
阿官LV 31Bronze Foodie
文|火|處|方 料理所
Continental台北市
之前在 Fooday 上看到這家店收藏已久,總算找到機會造訪,超級喜歡!不論餐點跟氛圍都很好,最大的問題是位子太少了,真的很難訂。 我們四位是訂平日中午,晚上、假日基本上是完全沒位子。在預約時會需要先點兩份主餐,其他到現場可以再點。低消是每人一份主餐,有趣的是預定的主餐跟現場的不一樣。 他的菜單都是寫在黑板上,要自己去看,有點小麻煩。整個用餐體驗跟味道都非常好,完全可以理解為什麼這麼難訂。餐點的心得就放在照片上啦,有機會下次還會想再訪。
Featured Image 1
飲料王LV 23Fooday Adventurer
立秋 Li Chiu
Continental台北市
終於吃到立秋!立秋在較熱門的日子裡也算是難訂位店,氛圍也非常適合約會,朋友聚會,整體來說非常好吃,蠻多外面吃不到的醬汁! 這次候補到週五晚上8人用餐,8人會建議一道開胃菜都可以點到兩份,不會太多也不會後悔,剛剛好!以下完整心得,前標有標❤️‍🔥為推薦菜色! 🜸這次開胃菜🜸 ❤️‍🔥碳烤厚牛舌/阿根廷青醬:好吃!!牛舌碳烤香味濃厚,搭配特製青醬,口感不過軟,而是保有嚼勁,越嚼越香,微辛口青醬也帶出更多層次! ❤️‍🔥嫩煎干貝/酸豆玉米醬 以為干貝約莫在3-4顆左右,沒想到一份就有8顆!好滿足!酸豆玉米醬很特別,玉米為炙燒過的整片玉米,酸豆醬則清爽開胃,好吃! ❤️‍🔥慢慢弄絲綢乳酪烤時蔬 時蔬使用芥蘭菜,搭配 ❤️‍🔥隱藏菜單 - 炭烤M9+和牛腰窩 / 紅酒油醋醬 每頭牛只有700分之1的部位是腰窩,每日限量! 超級好吃,三分熟搭配紅酒油醋醬,牛肉滋味濃厚,當天剩一份直接被我們點走了,如果還有一定要點! 香料油封蔬菜烘蛋:這個我比較還好,上面還有放三顆完整牛蕃茄⋯就是分開吃的,感覺有點突兀 🜸這次點的主菜🜸 ❤️‍🔥 碳烤牛排/牛蒡紅酒醬:非常好吃且驚艷,會提供兩種不同質地的醬汁,一鐘綿綢一種清爽,清爽的帶有焦糖甜味,跟牛排超搭,非常喜歡!(碳烤香氣非常讚) 爐烤鑲餡全雞(需預訂):雞很嫩,好吃!但我不是非常愛雞肉的人,對我來說印象不深 戰斧豬排:肉偏厚且油花多,吃多有一點噁心,但可能是因為吃太多到後面也飽了~ ❤️‍🔥西西里缽醬雙槽麵/炙烤軟絲/白蝦:唯一的澱粉,越吃越好吃!麵的醬汁帶有堅果香氣,海鮮份量也很足,麵體Q彈不軟爛,非常特別! ❤️‍🔥嫩煎現流鮮魚/酸豆奶油醬:好吃鮮嫩,這次的魚是真鯛,喜歡海鮮的建議點! 因為我們這次點的稍嫌多,也開了三瓶酒,所以均消較高,如果正常吃感覺1000出頭就能蠻飽了!店員很會推薦酒,這次選的紅白酒跟餐都很搭,也順口好喝! 甜點奶酪意外地驚艷,質地滑順美味,比甜甜圈更推薦~
Featured Image 1
banner-1banner-2banner-3