A friend came to Hualien and invited me to eat skewers.
From the very beginning, I was attracted by the wall of lanterns outside.
As soon as you enter, you will be filled with a strong Japanese flavor. Music, low light, and the photos taken are a bit dark.
After entering, the staff quickly greeted us to sit down and order food, and they also greeted us warmly when ordering.
The skewers at Lao Shi are all delicious, and one of them, Chef Ming’s beef skewers, is very good and rich in layers. I feel that the beef skewers are the most delicious that I tasted that day.
Willow leaf fish is also delicious.
The grilled salmon rice balls are a bit hard, but very delicious when eaten hot.
The ingredients professionally grilled by the chefs at Lao Shi can keep the original flavor of the food, tender and refreshing, and endlessly delicious, leaving people with fragrant teeth, juicy meat, and a long aftertaste!
I chose the lemon cava with a lower alcohol concentration, which tasted quite fragrant.
There are edamame before the meal and fruit after the meal. The fruit is quite exquisite.
The environment in the store also has a Japanese flavor.
It was a pleasant night time eating skewers, drinking wine and chatting.
I'm just stiff. Crossing your legs on a tatami seat for a long time will cause numbness...
There’s no comment yet.
Be the first one to support the Foodie!