Nina
LV 12|Culinary Novice
老翁家四神湯 刈包 豬腳飯
Lunch1 ppl$150
about 1 year ago
The Sishen Soup at Lao Weng’s house is very good, but today I ordered leg meat noodles and braised pork rice which I have never tried before.
The braised pork rice is full of flavor and the rice is full, which is up to standard but not particularly amazing.
The leg meat noodles are stewed in a clear soup base. The soup tastes very comfortable, with a hint of ginger and sesame oil but not overwhelming. There are quite a lot of noodles, the leg meat is half fat and half lean, fat but not greasy and chewy, thin but chewy but not sticky, all cooked very delicious! Will be served with raw chili pepper and soy sauce.
Ordered today
Braised Rice with Pork and Soy Sauce
Served with raw chili and soy sauce along with the noodles
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Spot Info
老翁家四神湯 刈包 豬腳飯
1 review
Taiwanese restaurantNT$150~NT$150
