Located in Chiayi, "Old Time Fresh Things" is a restaurant transformed from an old house, preserving the skeleton and sense of time of the old architecture in both its exterior and interior spaces. The overall environment is quiet and comfortable, making it suitable for those who are not in a hurry and want to sit down and enjoy a meal.
This time, I ordered the hamburger steak curry. The portion is just enough to feel full. The flavor of the curry is noticeably leaning towards Vermont-style curry, with a more pronounced sweetness, low spiciness, and mild aroma that is not overwhelming, making it widely acceptable. Those who enjoy strong spices or spicy curries may find it a bit conservative, but for those who prefer a mellow, non-intrusive curry, it is quite pleasing.
The hamburger steak itself has a firm texture; the juice isn't excessive, but you can still taste the meat flavor while chewing. It pairs well with the curry, avoiding dryness. The rice is cooked well, in good proportion to the curry, effectively absorbing the sauce, resulting in a good overall balance.
Overall, "Old Time Fresh Things" does not rely on extravagant dishes or strong flavors for its appeal, but rather showcases the charm of an old house atmosphere and gentle meals. If you're looking for a place in Chiayi to slow down and enjoy the charm of an old house, this would be a nice choice.
There’s no comment yet.
Be the first one to support the Foodie!