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LV 5|Fooday Intern

暖男炸雞 永吉店

Dinner2 ppl$150
9 days ago

On a rainy day, it's really a bit tough to take out food and have to take pictures within 500 meters.

The items I ordered this time are:

  • Fried sweet potato balls
  • Small mixed vegetable A meal
  • Spicy Sichuan pepper caramel fried chicken
  • Spicy Sichuan pepper garlic fried chicken

I like that the food from this place comes out very dry and not greasy, but this might be because it has a layer of seasoning powder on the surface that absorbs the oil. The flavor of the seasoning powder is on the sweeter side, creating an illusion that I'm eating caramel from next door.

The fried sweet potato balls are crispy on the outside and soft on the inside. The vegetables are perfectly fried. The two flavors of fried chicken are hard to tell apart, completely overshadowed by the spicy Sichuan pepper powder, and it's really quite spicy. However, the chicken is fried very well - tender and juicy.

The staff are very polite. They also ask if you would like to add onions. If you like onions, you can take some; they add a slight onion spiciness, but it's within an acceptable range.

Located in the fiercely competitive Yongji Road Alley 30.
I personally think it's quite clean, cleaner than my home.
There is a menu, but it is recommended to order online before coming to avoid waiting.
There is also an old physical menu next to it.
Sorry, big brother, but you appeared on camera. I suggest that next time you order online to avoid waiting.
Sweet and spicy, taken by the roadside in the rain with a flash.
The small vegetable dish A was photographed several times with a flash before finally getting a clear shot.
Spicy Sichuan pepper caramel fried chicken, it could also be garlic-flavored, anyway, they all look the same.
Take a photo of your food with the Fooca camera, and write a genuine dining review to earn extra income. Every meal comes with a reward!

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Spot Info

暖男炸雞 永吉店
2 reviews
Fried chickenNT$110~NT$150
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