I went to the YP-ryu restaurant in Souemoncho for lunch in Shinsaibashi previously. 🐮
They have a special anniversary course, and I went there to celebrate my mother's birthday. 🎂
The nearest station is Nihonbashi on the various lines, but it's also within walking distance from Namba and Shinsaibashi stations. 🚃
The interior had a calm atmosphere that you wouldn't expect from a yakiniku restaurant, with both counter and table seating, and they played koto music, giving it a sense of luxury. ✨
For drinks, we had:
Kimchi 🔥
Spinach namul 🥬
Daikon namasu ✨
The kimchi was a bit spicy 🔥, the namul was rich in sesame flavor 🥬, and the namasu was refreshingly delicious. ✨
Sea urchin and salmon roe wrap 🐮
Thin slices of meat topped with sea urchin, salmon roe, and caviar were rich and incredibly tasty. 🥰
Rare steak 🐮
Although it was only paired with wasabi, the meat was extremely delicious. 🥰
Grilled Yukhoe 🐮
I broke the egg yolk and mixed it in before eating. 🥚
Both the egg yolk and the sauce were rich and delicious. 🥰
Soy milk fried buns 🔥
The outside was crispy and half fluffy, loaded with red bean paste. ✨
The buns had a flavor of dashi and yuzu, and the spiciness from the wasabi was delicious. 🔥
Flower staircase platter 🌸🐮
Lamb 🐮
From Ibaraki Prefecture
It was substantial and tasty. 🐮
From Obanazawa in Yamagata Prefecture
It was packed with fat, tender, and delicious. 🐮
Lamb shank 🐮
Substantial, juicy, and delicious. 🐮
Small triangle cuts 🐮
Thick and juicy, delicious. 🐮
Chestnut (Tajima beef) 🐮
A big piece of meat that was substantial, rich, and delicious. 🐮
I enjoyed all these with just salt and wasabi, and everything was delicious. 🧂🔥
Top-quality loin 🐮
I quickly grilled it and enjoyed it with egg yolk and sauce.
The meat was incredibly tender, and the sauce and egg yolk were rich and delicious. 🐮
The meat was from Ibaraki Prefecture 🐮
From Obanazawa in Yamagata Prefecture 🐮
Tajima beef 🐮
Every meat I tried was delicious! 🐮
Even after eating all this, I felt great with no stomach discomfort at all!‼️
For the finale, we had beef chazuke 🐮🍚
They put fresh meat on rice, and I poured hot dashi over it. 🔥
The meat cooked lightly and became semi-rare, extremely delicious. 🐮
The dashi had a hint of yuzu flavor and was delicious, and the wasabi flavor complemented it well. 🍚
Dessert 🍨
Since it was just after my mother's birthday, we had a birthday cake. 🍰
If you ask in advance, they can prepare a message for you. 🎂
It came in a treasure box, adding an element of surprise. 🎁
The cake itself was perfectly sweet and incredibly delicious. 🍰
With such a tasty cake, it is perfect for surprises and celebrations. ✨
This restaurant's offerings were all delicious! 🐮
It's a yakiniku restaurant that doesn't lead to stomach discomfort, and I felt refreshed the next day! ✨
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