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LV 8|Fooday Intern

麒麟創作拉麵坊

Lunch5 ppl$300
about 2 months ago

As it is a popular restaurant, I arrived at 11:00 for the 11:30 opening and was the first one there! The ticket machine is outside, and I was able to choose my soup and noodle firmness, as well as toppings. I waited on a bench behind the restaurant, but it was too hot, so I think it's better not to arrive too early 💦

There was no Japanese menu, so I had to guess and make my choices based on the kanji.

I wondered if it was Japanese ramen just by the name of the restaurant, but there were many unusual ramen options, like the porcini tonkotsu that I ordered!

The ramen wasn't too salty and had a rich flavor! I didn't add extra toppings, but it was already packed with ingredients like chashu, chicken, and clams, so I enjoyed it enough without additional toppings 🍜
It really was worth spending nearly 300 yuan, haha.

The restaurant wasn't very spacious, and they were playing Japanese music at a high volume, which was a bit noisy, but I was very satisfied with the taste!

At 11 o'clock on a weekday, there was still no one in line.
I ordered the noodles to be normal firmness, but they were quite firm!
There are fewer chairs in the store.
I like this style!
Beef liver, pork bone, and seafood - Porcini pork bone? Unusual!
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Spot Info

麒麟創作拉麵坊
6 reviews
Ramen restaurantNT$340~NT$400
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