京都餃子的王將 台北統一時代店

There are always a few restaurants on everyone's list. The taste is not very top-notch, but it is just a little better than ordinary.
They are stable and always taste the same.

So, when you want to eat a certain kind of cuisine, you won't take risks and feel safe by choosing this restaurant.

The king of dumplings in Kyoto is just such a restaurant.

Located near the Taipei MRT City Hall Station, it is very suitable for eating before and after commuting.
Single seating is also great for dining alone.

I have always seen in comics that Japanese people often order fried pork liver with leeks when eating Chinese food. After reading it for a long time, I wanted to try it. After ordering it for the first time, I ordered it several times.

The pork liver is moist and doesn't have the smell of pork liver that many people are afraid of. The seasoning is okay and it feels like home-cooked stir-fry.
Although it's not particularly delicious, I just want to order it occasionally, and then I think about why I always order this...

If you want dumplings, of course you should order dumplings
But to be honest, it just tastes like small fried dumplings, and the taste is just average. Japanese dumplings are meant to be served with rice. If you think about it carefully, this seasoning is indeed more suitable with rice.

If the fried pork liver with dumplings and leeks is not amazing, but I will still order it, then the fried chicken... I will not order it again.

It looks very strong on the outside, but tastes nothing like that.
It's not right to say it's bland. The oil-soaked chicken won't be bland, but it's the kind of awkward heat and seasoning that's neither good nor low, so you can just pass it by.

I still come here when I want Japanese-Chinese food
I still order fried dumplings and pork liver with chives.
But let’s give the fried chicken to the next person.

(The rest of the dishes are given three stars, and the fried chicken is given one star)