榮榮園浙寧餐廳
It is said to be a Michelin-recommended restaurant.
What stood out the most was probably the service. Before we even opened the menu, they recommended several dishes, and each one sounded delicious, so we ordered them all. In the end, we didn’t even have time to open the menu before finishing our orders. Throughout the dining process, they were very attentive in changing plates and serving smaller dishes, but they didn’t interfere at all.
Highlights of the dishes:
Steamed stinky tofu: The tofu is quite pungent, yet the seasoning is refreshing. Surprisingly, it's both very smelly and very delicious—a striking contrast.
Pork ribs with pancakes: The hearty pancake paired perfectly with the soft, salty, and fragrant ribs.
Chive egg: The surface is crispy while the inside is evenly soft and tender, showcasing excellent skill with very simple ingredients.
Overall, the environment is comfortable, the service is attentive, and the food is delicious—basically, there’s nothing to criticize.