AI Spot Summary
The overall meal was delicious, with the Chiayi chicken rice and Chiayi mayonnaise cold noodles (spicy) receiving high praise. The chicken rice portion was sufficient, and the braised chicken rice had a good balance of fat and lean meat. The braised soft tofu and vegetarian flower had excellent texture. Some ingredients had a slight off-flavor.
The store is simple and straightforward, with seating on the porch for about 24 people. The tables and chairs are relatively low, which may not be very friendly for elderly customers or those with knee issues.
The staff's attitude is friendly, and the food is served quickly, but most dishes need to be reheated. After dining, customers must clean up their own trash and utensils.
Reviews
Here’s the translated text in English:
First, the conclusion:
#Street food next to Songshan Xiahai City God Temple
#Chain chicken rice from Chiayi
#Overall, it’s tasty but has a strange smell🤔
Ordering time: Sunday (fifth day of Lunar New Year)
Waiting time: 0! (50% full)
Waiting time for food: 5 minutes
Below are the items ordered and their prices🔻
🔺Chiayi Chicken Rice $50👍🏼
The chicken lacks a memorable flavor but isn’t dry; the rice is of moderate softness and a decent portion.
🔺Braised Chicken Rice $70
Half chicken half braised meat rice, with the braised meat having a good balance of fat and lean.
🔺A-Hong's Cold Noodles (Original) $50
A normal and typical flavor, with no garlic taste that I could recall; gave a sauce pack separately for self-addition, topped with shredded cucumber and noodles.
🔺Chiayi Mayonnaise Cold Noodles (Spicy) $60👍🏼
Very distinctive and tasty, a must-try flavor when in Chiayi.
🔺Fried Egg (Sunny side up) $40👍🏼
The eggs had a slight strange smell but the texture was fine...😅
🔺Braised Soft Tofu $20👍🏼
Three pieces paired with the braised meat, perfectly seasoned—not overly salty and retains its texture; it's an excellent piece of tofu, and when the braised meat is poured over the chicken rice, it becomes braised chicken rice.
🔺Pig Ear $40
Mostly fat, seems like it’s been frozen for a long time.
🔺Vegetarian Kidney Flower $35👍🏼
Three types of vegetarian side dishes for $100; the kidney flower is quite crunchy and tasty.
🔺Black Fungus $35👍🏼
I really love vinegar-tossed wood ear mushrooms; the portion is decent and it’s paired with cucumber and carrots.
🔺Milkfish Ball Chicken Soup $50
Five fish balls included, flavor is mediocre; the soup has a very faint taste of boiled chicken broth.
🔺Skinless Chili Pepper Meatball Soup $60👍🏼
The soup is richer in flavor because of the skinless chili pepper and has a mild, drinkable spiciness, with two medium-sized meatballs that have juices.
The shop is very simple and straightforward, with seating for about 24 in the covered area.
The tables and chairs are quite low, which may not be friendly for elderly people or those with knee issues.
The male staff member who wears glasses is friendly.
The food comes out quickly, likely because it is mostly reheated.
After dining, customers are required to clean up their own trash and utensils.
