🔅Actual dining date: 2024/08/12
*Photos are not to be reproduced or used for commercial purposes without permission.

This visit is to a new location; I had eaten at the old location about three months ago. Both times I came because friends invited me.

The pan-fried pig liver is a must-order; even though it’s pan-fried, there’s a layer of sauce (for some reason, the photos of the pig liver and squid taken that day are unusable 🥲). Overall, the food is considered fresh and tasty! The previous location was less crowded, so the serving speed was normal, but this time there were more people, and it took nearly an hour for all the dishes to be served from start to finish (even though I had called ahead to order). Although we were chatting that day, the wait time still felt long, which is something to keep in mind.

I noticed other tables ordered a lot of extravagant dishes, which seems to be a style that older guests would enjoy.

All the dishes were ordered by my friends, and I only know the items but not their exact names or prices, so I hope you'll excuse me. Overall, the prices are reasonable. Some dishes come in medium and large portions, depending on the restaurant.

Conclusion: I wouldn't come here specifically, but it's okay to come if friends invite me.