In the alley opposite Lixiang Bianshi.
The lighting is beautiful and the atmosphere is great. The proprietress carefully introduces the menu and the service is good. I have eaten cuttlefish stewed rice from many places.
The cuttlefish stewed rice at Long Private Kitchen has a special taste that is different from what you have eaten elsewhere. You can feel the chef’s care in cooking!
Italian pesto handmade gnocchi, the soul star: potato gnocchi, moderately soft and hard.
In Hualien, meals are on the pricey side, but worth a try.