AI Spot Summary
At the yakitori restaurant "Torina," the chicken sashimi and the 10 skewers of grilled chicken are particularly exquisite, offering a fluffy and juicy texture. The chicken eaten with rock salt and the spicy ginger ale were especially well-received.
The counter seating only, with a style that surrounds the kitchen, creates a friendly atmosphere, and the charm lies in being able to enjoy a meal while taking in the night view.
This popular restaurant is usually fully booked during visits, and reservations are recommended. They offer courses with all-you-can-drink options, and it's well-regarded for its good cost-performance with a variety of beverages to enjoy.
Reviews
I visited a yakitori restaurant that opened between Tenjimbashisuji Rokuchome and Tenma.🐔
The restaurant is called "Torina" and is located on the 3rd floor of a building, between Hankyu and Osaka Metro's Tenjimbashisuji Rokuchome Station and JR Tenma Station.🚃
Since I went at night, the night view was beautiful.🌃
There were only counter seats with seating arranged around the kitchen.✨
I ordered the 5000 yen course plus an all-you-can-drink course for 7000 yen.🐔
5000 yen course:
- Chicken Tataki
- Special dish
- 10 skewers
- 2 vegetable skewers
- Yuzu daikon
- For the finale, either yakitori rice or chicken soup chazuke
- 16 dishes
For drinks:
- Umeshu soda✨
- Apple juice🍎
- Ginger ale🫚
- Oolong tea🐦⬛
The ginger ale was dry and delicious.🫚
Chicken Tataki🐔
The lightly grilled chicken was fragrant and tasty.🐔
It was served with soy sauce, rock salt, and green onions, and the rock salt was especially delicious.🧂
10 skewers:
On the plate for the skewers, there was sansho pepper and chili.🔥
Chicken breast with wasabi🐔
The surface was grilled, while the inside was rare, resulting in a fluffy texture that paired well with the wasabi flavor. It was tasty.🐔
Gizzards🐔
They were plump, crunchy, juicy, and very delicious.🐔
Heart🐔
There was no off-flavor, and it was tender, juicy, rich, and very tasty.🐔
Bonjiri (chicken tail)🐔
It was plump, fatty, and delicious.🐔
Pork belly🐷
Grilled to a crisp, juicy, and sweetly fatty, it was delicious.🐷
Seseri (neck meat)🐔
Super juicy and fatty, paired with shiso leaves, which enhanced the flavor and made it tasty.🐔
Chicken breast🐔
The outside was grilled while the inside was rare, fluffy, juicy, and delicious.🐔
Thigh🐔
Fluffy, juicy, rich, and tasty. The grilled sauce was refreshing, which was also delicious.🐔
Quail egg🥚
The yolk was sticky, and the white was soft and delicious.🥚
Chicken wings🐔
Grilled to a fragrant crisp, juicy, and incredibly delicious.🐔
2 Vegetable skewers:
Grilled eggplant🍆
Fragrant, juicy, sweet, and very tasty.🍆
White leeks✨
Grilled to a fragrant crisp, sweet and sticky inside, very delicious.🔥
Yuzu daikon
It had a solid yuzu flavor and was refreshing and tasty.✨
Special dish:
Harami chanja (sliced beef)🐔🔥
Juicy harami chanja, rich and very tasty.🐔🔥
Finale:
I chose chicken soup chazuke.🐔🍚
The chicken soup contained grilled rice balls.🍙
The chicken soup was rich and incredibly delicious, with sesame and black pepper flavors that enhanced the taste.✨
The grilled rice ball's grill marks were also fragrant and tasty.🍙
At 7000 yen (with all-you-can-drink), you can enjoy 12 types of sake and wine, making it very cost-effective. 🍶🍷
There are also courses for 4000 and 5000 yen,
with à la carte options available, a variety of omakase skewers, and single item all-you-can-drink options, making it an easy restaurant to use for various occasions.✨
When I went, it was fully booked, so I think it’s best to make a reservation!‼️
I’m also eager to try other menu items again.🥰
