Recently, I have been fond of Omi beef, so I went to Shiga to enjoy some delicious Omi beef yakiniku 🐮.

I visited a restaurant called Sudaku Omi Yakiniku Hormone, which is right in front of JR Moriyama Station 🚃.

There was a large charcoal grill on the table 🔥.
Summer Course: 7700 yen.

Recommended Course 🐮: 7700 yen.
All-you-can-drink course 🍻: 1429 yen.
We enjoyed these options 🐮.

Drinks:
Sudaku Yellow 🫚: 604 yen.
Seasonal Sudaku fruit mixed with ginger ale 🫚.
The combination of mango and ginger ale was delicious 🥭.
Sudaku White:
Seasonal Sudaku fruit mixed with Calpis soda.
This was also delicious ✨.
Oolong tea 🐦‍⬛: 384 yen.

Choregi Salad 🥗: 604 yen.
Spinach Namul 🥬: 329 yen.
Bean Sprout Namul: 329 yen.

Pork Belly 🐷: 999 yen.
Pork Harami 🐷.
Pork Toro 🐷.
Seseri 🐔.

Kimchi Platter 🔥: 500 yen.
Seasonal Grilled Vegetable Platter 🍆🫑: 879 yen.
Large Platter of Drinkable Wagyu Kalbi 🐮: 1429 yen.

Yakiniku Sudaku Moriyama Store Exclusive:
Grilled Wagyu Harami 🐮: 2739 yen.

100% Omi Beef Drinkable Hamburger 🐮: 1429 yen.

Suppin Bijin Cold Noodle: 769 yen.
The mildly sweet broth and smooth noodles were incredibly delicious.

Chestnut Ice Cream 🍨: 439 yen.
The flavor of chestnut was rich and delicious 🌰.

Choregi Salad 🥗:
It was delicious with plenty of lettuce, Korean seaweed, and a refreshing dressing.

Spinach Namul 🥬:
Bean Sprout Namul.
Both the spinach and bean sprouts were flavorful and delicious 🥬.

Pork Kalbi 🐷:
Juicy and delicious 🐷.
Pork Harami 🐷:
It was thick but tender and tasty 🐷.
Pork Toro 🐷:
It was satisfying and delicious 🐷.
Seseri 🐔:
Had a nice crunch and was delicious 🐔.

Kimchi 🔥:
Made with napa cabbage and radish 🔥.
It looked spicy, but it was also sweet and delicious 🥒🔥.

Grilled Vegetables 🥬:
Eggplant 🍆,
Shiitake mushrooms 🍄‍🟫,
Bell peppers 🫑.
All were cut large, filling, and delicious 🔥.

Large Platter of Drinkable Wagyu Kalbi 🐮:
Thin slices of Kalbi were coated in sauce 🐮.
I grilled them quickly before eating 🔥.
They were incredibly tender and melted in my mouth; I completely understood why they’re called drinkable‼️

Yakiniku Sudaku Moriyama Store Exclusive:
Grilled Wagyu Harami 🐮:
It had a nice thickness, was tender, rich in fatty sweetness, juicy, and extremely delicious 🐮.
I highly recommend this dish‼️

100% Omi Beef Drinkable Hamburger 🐮: 1429 yen.
Served sizzling on a hot iron plate, placed on a grill with broth poured over it before eating 🐮.
I got to enjoy meat that could be eaten raw at my preferred cooking level 🔥.
Even rare, it was juicy and delicious.
When grilled, the charred edges were fragrant and lovely; both ways of eating were excellent 🔥.
The broth and meat had great flavors, and it was delightful 🥰.
It was clear that this was crafted with care by a serious butcher and it showed in the deliciousness 🥰.

Suppin Bijin Cold Noodle 🍜:
With a mildly sweet broth, the smooth noodles were incredibly delicious ✨.
Adding vinegar made it even more refreshing and yummy ✨.

Chestnut Ice Cream 🍨:
The chestnut flavor was rich and delicious 🌰.

I was very satisfied with this course!
It was worth the trip to Shiga 🥰✨.

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