Fooday Logo for Mobile
Featured Image 1
Featured Image 2
Featured Image 3

糜粖粥房

4.0
1 review
Congee | NT$30

AI Spot Summary

The texture and flavor of the pan-fried egg with peeled chili peppers and the pan-fried egg with watermelon rind are both excellent. The crispness of the peeled chili peppers and the slight sourness and saltiness of the watermelon rind, combined with the soft and tender fried egg, create an unforgettable taste experience.

The restaurant features a trendy ambiance and is located in Hualien's cultural and creative park, offering a comfortable and unique atmosphere.

#文青
#早午餐
#清粥小菜
#花蓮

Reviews

永遠的新手
LV 50|Fooday Taste Master
Dinner2 pplNT$30
4 months ago

The Rice Porridge Restaurant "Mi Mo Zhuo Fang" is located in Hualien's Another Village Cultural and Creative Park and has a distinctive vintage artistic style. The main focus is more on brunch, but since my visit was during dinner time, it was not a typical brunch experience.

Today we enjoyed a dish of shredded spicy pepper omelet and a watermelon rind omelet, totaling 60 TWD.

Shredded Spicy Pepper Omelet:
The crispy and refreshing shredded spicy peppers are finely enveloped within the soft and tender omelet, resulting in an excellent texture.

Watermelon Rind Omelet:
Watermelon rind is an ingredient that modern people are quite unfamiliar with. To describe it simply, it is a kind of pickled vegetable made using traditional methods. Previously, the material usually came from the leftover watermelon skin after the fruit was removed, but now it mainly uses young watermelons taken after the fruit has been harvested.

Personally, I'm not very fond of watermelon.
However, the watermelon rind in this omelet has a subtle tartness and saltiness paired with a light watermelon fragrance, beautifully enveloped by the soft omelet, making it a delightful experience.

Overall, this artistic rice porridge restaurant is definitely worth a try. The shop is located at number 3, synergistically operated within the same building as another business (number 1), called "Chong Chu Yi Piao Wei," with different entrances.

Since I visited during dinner time, the porridge and various small dishes were already sold out. So aside from the much-desired omelet, the remaining options were main dishes from "Chong Chu Yi Piao Wei," which I will leave to discuss in the next article. I will definitely revisit if I get the chance to come back to Hualien.

I highly recommend it to everyone!

+74

Spot Details

+886 3 835 5535
Closed • Reopens 5:30 PM
Cash
instagramfacebookgoogleMap
banner-1banner-2banner-3