Translation:

Branch of the well-known braised pork rice restaurant, Xiao Er - Store Boss
The quality of both locations is the same and stable.

Braised Pork Rice
The meat is a good balance of fat and lean, with a rich sauce that has a slightly sticky texture. However, it seems like the amount of meat varies each time I visit. 🤣

Braised Cabbage (I didn’t order it this time)
I usually love to order the braised cabbage, and it was exactly like I remembered! The thickening is just right, not too much dried shrimp, but the flavor is rich and layered.

Braised Tofu
The tofu is not the thick kind; I was a bit disappointed the first time I tried it because it didn't soak up enough sauce. However, I later found that the sauce is thick and easy to dip.

Braised Egg
It uses the same sauce as the braised tofu, and it’s very flavorful. The yolk isn't too dry.

Shrimp Soup
The shrimp soup is highly recommended by many, but I personally didn’t find it that amazing. However, it’s still above average. The seasoning leans towards sweet, and the soup contains whole shrimp. 👍