The vegetarian buffet near the company is always prioritized if you didn't bring a lunchbox. As a meat-eater, I find it quite rare to genuinely enjoy the flavors here; the variety is abundant and I don't get tired of it. My favorite items are the fried burdock and fried shimeji mushrooms. Sometimes there are special dishes, like rice noodles, which are also very tasty.

From Monday to Friday, there are different activities or special meals; for example, today is Monday Meatless Day, so there's a 10% discount event.

The restaurant also sells vegetarian dumplings, and if you add 20 NT dollars, you can enjoy unlimited soup and rice for dine-in.

The price is based on weight. Whether it's considered expensive is subjective; however, I think it's sometimes acceptable to pay a little more for a vegetarian buffet that’s not too greasy and tasty. In addition to cash, you can also pay with an EasyCard, and invoices can be collected conveniently.