The pancake skin is crispy, with a variety of flavors and plenty of ingredients, especially the mushroom pancake and the basil pancake. The chili sauce is unique but very spicy, suitable for those who enjoy strong flavors. The warm batter is rich and not sweet, while the fried dough sticks are a bit hard but pair better when eaten with the batter.
The breakfast shop is bustling with business, with a constant stream of people during the morning hours. Customers need to place their orders before finding a seat, and the overall atmosphere is lively.
The staff will deliver the meals to the seats, making the process smooth and allowing customers to enjoy a convenient dining experience.
This is a Chinese breakfast shop with very good business. The skin of the egg pancake is special; it's thicker and feels a lot like scallion pancakes. There are some less common flavors like mushroom egg pancakes. Whether it's the basil egg pancake or the mushroom egg pancake, there are plenty of ingredients, making it very filling. The egg pancake skin is crispy, and those who enjoy scallion pancakes will likely like this one. Although the egg pancake isn't cheap, the portion is large and quite satisfying.
For those who can eat spicy food, it's recommended to add chili. The chili here is special; it's made with dried little fish, but it is really spicy, so those who aren't used to heat should be careful. However, those who love spicy food may fall in love with it.
I ordered the warm mixed drink, which is nice and not too sweet, and it has a decent thickness.
The fried dough sticks are on the harder side, while I prefer the softer ones with some chewiness. However, they taste much better when soaked in the mixed drink. The sesame flatbread is good, not too hard or too crispy, and has a bit of chewiness.
On weekday mornings, there are still quite a few people lined up to place their orders. For dine-in customers, you order first and tell them where you will sit; after ordering, you wait at your table, and they will bring the food to you.
Tianmu's famous soy milk shop, here I come.
I was a little hungry, so I ordered a little more, haha😆. Of course, you have to do some homework before ordering to see which products are more recommended, so as not to step on the wrong side.
Soy milk: fragrant, rich, delicious, not too sweet, just right. This soy milk is delicious.
Today’s highlight is the cabbage omelette, which I heard is very good. Although I eat meat... I only eat meat, but occasionally I need to lighten it up. His egg pancakes are thick, not thin. They feel a bit like sesame pancakes, but they are not as thick as sesame pancakes. The cabbage and eggs inside taste really good, especially with a little chili sauce. After that, it tasted even better 😋. His chili sauce was very good and included dried fish. It was not too spicy or too salty. The soy sauce paste was poured on the egg pancake and eaten with the chili sauce. It was great.
I think the xiaolongbao is quite satisfactory, with thin skin, soupy texture and no meaty taste, so it is basically passable.
It is already 11 o'clock and close to noon, and there are still a lot of people inside. It can be seen that their business is very good, and there are still many things that I have not tried. Next time, I will try other products if I have the opportunity.