♢ Jonnobi Oden + Tavern ♢
Location: Located near National Chengchi University, about a ten-minute walk, at the entrance of Daonan Bridge.
Dining Environment: Clean and bright, the overall space is comfortable.
Ordering Method: Order at the counter and pay after dining.

• Oden
  Cod Roe $30
  The texture is quite unique, a bit hard to understand.

Cabbage Roll $60
Super delicious! I usually don't eat cabbage rolls because I don't like the taste of carrots in them, but this place's cabbage roll has only the fresh scent of cabbage, highly recommended.

Shrimp Fuku-bag $35
Average.

Goose Meatball (three pieces per serving) $30
Not bad.

Baby Corn (three pieces per serving) $30
Also not bad, can order.

• Beef Curry $220
  The curry sauce, meat, and soft-boiled egg are all tasty, a bit on the pricey side but very satisfying when shared with oden.

• Original Croquette $50
  An average croquette, a bit pricey.

• Karaage Fried Chicken $120
  Delicious.

They will first serve a bowl of oden soup; it’s hot and very good, and you can refill after drinking. If you want a more luxurious late-night snack, I would come here!

Located under the Dounan Bridge, it takes about five minutes to walk from NCCU. This time I ordered oden, gyudon, and curry rice.
🍢 Oden: This is a drier type of oden, and the broth can be refilled. The radish was a bit bitter, but I recommend the baby corn and shrimp dumpling! It was quite tasty. The black wheel and sweet and spicy fish cake were average. The seasoning was decent, but the price was on the high side, so I wouldn't highly recommend it.
🍚 Gyudon ($150): The sauce was a bit thin, but the slices of beef were okay. Overall, the portion size was quite small; a typical woman may not feel full.
The overall dining environment and interior decoration were nice, but the food's value for money was not high, so I wouldn't particularly recommend it.