The pot-baked Yi Mian at the Traditional Tofu House is satisfying with ample portions, rich in ingredients, and reasonably priced. The chicken cutlet has a mediocre texture and is somewhat overpriced, but still acceptable.
The nostalgic atmosphere in the store is strong, with elementary school desks and chairs used as dining tables, making one feel as if they have returned to childhood. Coupled with traditional desserts, the overall ambiance is unique.
I originally came here just for the iced noodle tea powder, but once I saw the menu, I couldn't help but keep ordering more. This old-fashioned tofu pudding shop really made me lose control!
The pot-stewed noodles here are particularly interesting; the oversized bowl that arrives at the table immediately attracts attention, and it comes with a rich variety of ingredients, completely justified for its price, leaving one feeling very satisfied. As for the chicken chop, the texture is average, and the price is a bit on the high side, but still acceptable.
What surprised me the most was the nostalgic atmosphere in the shop; the dining tables are actually elementary school desks and chairs. Sitting down instantly brought back childhood memories, and paired with traditional desserts, the overall atmosphere is really flavorful.
The food isn't particularly delicious, but it's great for satisfying hunger when you're tired from shopping.