這家餐廳的年菜味道整體不錯,特別是炸排骨和咖喱軟殼蟹搭配的麵包都頗受好評,還有獨特的龍蝦粄條和叉燒酥,讓人印象深刻。
餐廳為老店,經過重新整修,提供了一個中等的用餐環境,包含一樓和地下室的用餐區域。
雖然沒有詳細提到服務,但整體用餐體驗相對愉快。
A local old store that has been open for 20 years. The store has been renovated. The dining area has the first floor and the basement. The dining environment is medium.
This time I came to eat New Year dishes. The 7000 and 12000 New Year menus. The overall taste of the meal was OK. The fried pork ribs were also good. I rarely saw lobster rice noodles in other restaurants. There was also a barbecued pork puff pastry that looked like fried spring rolls wrapped in sesame seeds. Also add some peanut butter, curry soft shell crab with bread, the bread is delicious.
Dongpo Pork is a Kung Fu dish of this restaurant, but unfortunately it is not included in the New Year dishes@@