[Menu ordered]
Chicken on the bone + 2 hours all-you-can-drink for 2660 yen
Salted rice ball 198 yen
Chilled somen noodles 638 yen

5 minutes walk from Osaka Metro Higashi Umeda Station.
Located in the Hankyu Higashidori shopping arcade, this izakaya restaurant serves a variety of Shikoku dishes, with a focus on the Sanuki specialty "bone-in chicken."

The store has counter seating on the first floor and table seating on the second and third floors, and electronic cigarettes are permitted at all seats.
The space has a warm feel with a wood-based theme, but the walls are made of rugged concrete, and the bright lighting creates a casual atmosphere.

Mobile ordering system via QR code.
I ordered the all-you-can-drink plan that came with their specialty chicken on the bone, and some rice balls and somen noodles to finish off the meal.
The bone-in chicken could be chosen by the father and daughter, and since there were two of us, we ordered one each.

The chicken on the bone came out 50 minutes after I ordered it.

The flesh of the Oya is a little firm and has a firm texture. When you bite into it, the juices overflow and the juicy flavor fills your mouth. The saltiness is just right, making for an addictive taste!

Compared to oya, chicks are moist, fresh and tender, and go well with the crispy baked skin. They are light and easy to eat.
The saltiness of the seasoning is just right and makes the dish perfect for drinking!

About 80 minutes after ordering, the salted rice balls and somen noodles arrived.
Finally, dip the cabbage and salted rice balls on the plate in the chicken oil remaining on the plate and enjoy until the very last bite!

It's nice to bite into the chicken on the bone, but cutting it into smaller pieces makes it a great snack to go with your drinks, and since it was all-you-can-drink, it got me nice and tipsy.

Thank you for the meal.