A cake shop chain from Taiwan 🍰
You can enjoy delicious cakes at an affordable price!

【Atmosphere of the shop】
I did takeout this time, so I didn't go inside, but it didn't seem like there were many seats. The showcase is located on the street, so you can take a good look at the cakes without entering the shop, which is a discreet recommendation point 😅

【Food Evaluation】

• Tiramisu 35 TWD (about 160 yen)
  It wasn't too sweet, had a light texture, and was easy to eat! The fluffy cream on top and the crunchy cookie at the bottom paired well together, and the size was just right for a quick bite 🤤

• Black Rock Yogurt Cheesecake 45 TWD (about 200 yen)
  It's a moist cake similar to cheesecake. The black topping on top was very moist, and I thought it was a soft cookie, but it turned out to be chocolate, haha. Even with the chocolate topping, it wasn't too sweet, and I enjoyed it deliciously! You can savor a rich flavor ✨

【Overall Evaluation】
After seeing past reviews, I heard that takeout was good, so I decided to go for takeout this time and chilled it in the freezer before eating! Since I haven't eaten inside the shop, I can't say which is better, but I think it's great that you can adjust the firmness and coldness to your liking ◎

My favorite point is definitely the cost performance! The price is comparable to just buying a little dessert at a convenience store, haha. There were plenty of varieties, so I might end up visiting regularly 🤭

This dessert shop is probably well-known among many people in Taiwan because there are branches everywhere. It focuses on being affordable, so given the price, I wouldn't really have high expectations for the taste. It's very suitable for buying whole cakes for birthdays; it's just right for the whole family to share.

This time, it was my first time buying small slices of cake, and I've just found out that they offer dine-in here. However, eating here has a much different texture compared to eating at home. The store has a semi-open refrigerator; it's not that cold, just cool enough to not spoil. But personally, I prefer my cakes frozen. It tends to have more of an ice cream texture and is also less sweet. So next time, I think I'll just buy it to take home.

This cake shop is widely known as a famous affordable dessert store, with many branches in various locations. However, this is my first time dining in (although it seems not every store allows dining in). I have purchased cakes from this shop many times, and their signature item is naturally the tiramisu. The Malt cake can definitely be considered a hidden gem!

This time, we ordered:
Tiramisu $30/slice – fairly standard.
Malt cake $30/slice – it’s too soft here; taking it out of the freezer makes it feel very much like ice cream.
Black rock yogurt cheesecake $35/slice – rather soft and difficult to cut; it completely falls apart when sliced.
Fresh milk puffs $75/box – also soft.

These items were delicious when I bought them home and froze them, but I don’t know why the shop's refrigeration for dine-in is so weak. Almost everything was soft, and they had just been taken out... I can only say that if you want to buy cakes from this shop, you should definitely take them home, freeze them, and then eat them; dining in is not ideal. When I came, the black tea was already sold out. I don’t drink coffee, and the cakes are soft, making the whole experience very rich; I could only ask the shop for water to go with it.

In the past, I ordered:
Ferrero hazelnut chocolate – the texture was nice and very tasty.
Strawberry brownie cake – I bought it just because it was a new product; there isn’t anything special about it, but it’s not bad either.
A whole box of brownies – although it's said to be lava-style, I still prefer the texture taken straight from the fridge. So, I basically don't get that melted feeling.
Light cheesecake is also standard; the main point is that it’s really cheap.

All of these items can be frozen and taken out to thaw for 5-10 minutes for the best taste. However, my first experience dining in was a huge disappointment; it really wasn’t good when it’s not cold.