提拉米蘇精緻蛋糕 中山店

This cake shop is widely known as a famous affordable dessert store, with many branches in various locations. However, this is my first time dining in (although it seems not every store allows dining in). I have purchased cakes from this shop many times, and their signature item is naturally the tiramisu. The Malt cake can definitely be considered a hidden gem!

This time, we ordered:
Tiramisu $30/slice – fairly standard.
Malt cake $30/slice – it’s too soft here; taking it out of the freezer makes it feel very much like ice cream.
Black rock yogurt cheesecake $35/slice – rather soft and difficult to cut; it completely falls apart when sliced.
Fresh milk puffs $75/box – also soft.

These items were delicious when I bought them home and froze them, but I don’t know why the shop's refrigeration for dine-in is so weak. Almost everything was soft, and they had just been taken out... I can only say that if you want to buy cakes from this shop, you should definitely take them home, freeze them, and then eat them; dining in is not ideal. When I came, the black tea was already sold out. I don’t drink coffee, and the cakes are soft, making the whole experience very rich; I could only ask the shop for water to go with it.

In the past, I ordered:
Ferrero hazelnut chocolate – the texture was nice and very tasty.
Strawberry brownie cake – I bought it just because it was a new product; there isn’t anything special about it, but it’s not bad either.
A whole box of brownies – although it's said to be lava-style, I still prefer the texture taken straight from the fridge. So, I basically don't get that melted feeling.
Light cheesecake is also standard; the main point is that it’s really cheap.

All of these items can be frozen and taken out to thaw for 5-10 minutes for the best taste. However, my first experience dining in was a huge disappointment; it really wasn’t good when it’s not cold.