This ancient cake shop is located near National Taiwan University Hospital Station and 228 Park. Next to it is the famous Park No. sour plum soup. Many tourists come here and buy the two shops together.

There are salty flavors: shredded radish, leeks, onions, sauerkraut, etc., and sweet flavors: red bean paste, mung bean paste, white sugar, peanuts, taro.

Onion meatloaf $50
It's a bit warmer and I prefer to eat it hot; I felt it was a bit hard to bite at first. I think it was because it was left for a while after being baked. It was different from the soft and soft texture I imagined. However, as I ate it, I felt the floury taste became chewier. The more fragrant, the better

The dough is full of white sesame seeds, which is quite fragrant; the filling tastes like the filling of fried buns or vegetable buns. In addition to onions and meat, there are also winter noodles, fungus, etc.; by the way, The meat is not completely lean, there is some fat in it

However, the filling in the first half is too little, mainly because they are eating flour. It feels like the filling is just for decoration. There is only a little more filling in the middle part, and then it disappears in the second part hahaha

Overall, it is a good food without any wrong expectations. The sweet taste is quite suitable for afternoon tea. It should be a store that I would occasionally think of buying again.