Jintaojia Strawberry Daifuku, which started selling on the Internet, was difficult to order online in the past, and there were long queues on site, so it was not always available. It opened a second store.
This small Japanese-style shop is located near the Feng Temple and Xiluo Temple on Hongle Street. It has the illusion of being in an old Japanese street.

Founded in January 2014, Kintaoya Strawberry Daifuku uses "Daifuku" originated from Japan's Edo period, which is a raw fruit with various flavors of fillings wrapped in a glutinous rice outer shell. Its texture is similar to mochi. The thin and translucent mochi outer shell is filled with red beans and seasonal fresh fruits. It also has different fillings such as taro, matcha, chocolate, and mung beans. There are nearly 30 flavors.

There are more than 30 kinds of mochi daifuku flavors at Jintaoya, including strawberry daifuku, which is limited to winter, mango daifuku and banana daifuku, which are limited to summer, kiwi daifuku, chestnut daifuku, heavy cheese daifuku, pure stuffing daifuku, and even occasionally hidden ones. Edition of seasonal limited flavors to choose from. In addition, there are three Japanese teas available for purchase: Genmaicha, Hojicha, and Sencha. It is also a great choice to enjoy with Daifuku.

Mandarin red bean 💰230
Jintao Jia Dafu comes in a box of six, and there are no mixed flavors.
The red beans are sweet but not greasy, paired with the juicy sweet citrus and the tender texture of the mochi. It’s really one bite after another. 6 pills suddenly feel a bit too little. If you can buy a combo, you can taste multiple flavors at once❤️❤️

If you focus on meals: a good choice for desserts, the texture is soft and glutinous, the fruits are juicy, and the ingredients are solid
If you pay attention to the environment:, take-out shop is easy to take pictures, Japanese style
If parking is important: parking is not easy
If you pay attention to the toilet: None
If you pay attention to queuing: Normally you have to queue up, why not queue up?
(There happened to be no one there when I went, so it was acceptable)