這家餐廳的義大利麵種類多樣,醬汁獨特且搭配得宜,讓人回味無窮。特別推薦墨魚海鮮義大利麵和蒜香蛤蜊義大利麵,口味美味且價格實惠。
餐廳環境溫馨,裝潢別緻,雖然外觀不太起眼,但內部卻散發著歐風小餐館的魅力,讓人感到舒適放鬆。
服務人員友善且效率高,讓用餐體驗更加愉快。整體服務水準讓人感到滿意,值得再次光臨。
It’s really rare to get a complete pasta set meal in Taipei City for less than NT$400, let alone a restaurant with a decor💖
This European-style restaurant is located at Neihu MRT Station and on the same road as AIT. It doesn’t look very eye-catching and dark, but it looks very beautiful from the outside!
Pasta is surprisingly cheap. The garlic clam pasta I ordered is only $200 (it contains 12 clams). The noodles are fragrant with clams, and the fried garlic tastes great! tasty! Ordering pasta also comes with a drink, I chose apple juice
As a side meal, I chose the richest combo at $150, which includes appetizer salad, soup, bread, and dessert. Optional dressing for salad: Caesar/balsamic vinegar, balsamic vinegar is sweet and sour, appetizing and refreshing, I like it very much! The soup of the day was Qiaoda soup. It had a lot of ingredients, but the taste was just the predictable soupy flavor. There was nothing memorable about it. The chocolate cake for dessert was small but tasted pretty good. There were almond particles on the top and rich bittersweet chocolate on the bottom. It was not too sweet and was a great finishing touch!
All in all, it is a very cost-effective and delicious small restaurant. The taste is not too amazing and the food is average, but the price and the environment are worth a return visit a hundred times! 🙏
My favorite store. I have visited countless times.
This is a warm family western restaurant that mainly serves pasta and steaks, affordable, unique and delicious!
The sauces of each pasta are very unique. This time I ordered the cuttlefish and seafood pasta. The set meal +110 includes bread/pumpkin soup/salad/milk tea. The pumpkin soup is a must-have. This time the soup also added tuna. The fish is quite special😂
The cuttlefish seafood noodles are stir-fried with garlic, nine-layer pagoda and chili, which goes very well with the seafood flavor! The sauce is on point, not too thin or too thick, just enough to coat every noodle~
But I didn’t take it with fooday camera⋯⋯