This is a banquet restaurant with several decades of history, offering dishes such as lobster, abalone, chicken, prawns, steamed fish, and Buddha Jumps Over the Wall. The portions are generous, and the flavors are good, making it worth reminiscing about from time to time.
The restaurant's expansion indicates its popularity; although the atmosphere is not explicitly mentioned in the reviews, it can be inferred that it is a comfortable environment that attracts regular customers.
The restaurant has been serving banquet dishes for decades. It started as a single location, and now there are probably four or five more locations nearby, which is quite impressive.
As I remember, the overall dishes in banquet meals seem to be quite similar: cold dishes like lobster and abalone, chicken, prawns, steamed fish, Buddha Jumps Over the Wall, sakura shrimp rice cakes, scallops, pork... This place offers generous portions, and the flavors are decent. Eating there once in a while brings back a lot of fond memories.