AI Spot Summary
This tavern specializes in Sichuan cuisine, with the dry pot cauliflower stir-fried to perfection, and the soup dumplings are on par with Din Tai Fung. Overall, the dishes are flavorful and of good quality.
This restaurant is located near the Far Eastern Plaza and serves as a newly opened Chinese-style bistro, offering a unique dining environment suitable for group gatherings.
Reviews
This is a newly opened Chinese restaurant and wine bar near Yuanqi, quite special. Their cuisine mainly focuses on Sichuan dishes. I personally think it’s delicious!
We ordered about four dishes, a bottle of red wine, and a Gin Tonic. The most impressive dish was the stir-fried cauliflower, which was very fragrant and cooked just right! Additionally, their soup dumplings are on par with Din Tai Fung, so if you visit, you should give them a try!
The prices are quite high, around $1600 per person. I think it's more suitable for gatherings with multiple people!
