AI Spot Summary
The stir-frying method of the greens retains their aroma and crispness, but the sauce for the meat is too much, overshadowing the flavor, and the doneness is a bit overcooked, which is somewhat disappointing. However, the overall cost-performance ratio is high, making it suitable for a simple meal.
The restaurant is located in an alley, family-run, with an atmosphere full of old-fashioned charm. There is no smell of cooking oil, making it a comfortable dining environment.
Served by an elderly couple at the dining table, providing a warm, family-style service experience.
Reviews
Traditional teppanyaki in the alley
is a family-style restaurant run by a pair of elderly (??) people at the counter.
The overall atmosphere gives a sense of old nostalgia.
It's not the common front cooking; instead, the dishes are served at a nearby table after being prepared.
You won't smell like oil smoke when you're done.
The stir-fried vegetables are quite good, retaining their aroma and crispness.
The meat is covered in a lot of sauce, which masks the original flavor of the ingredients, and it tends to be cooked a bit too much, which is a pity.
However, the overall cost-performance ratio is high, making it a good choice for locals who occasionally crave teppanyaki
or want a simple dinner with both meat and vegetables.
Dine-in customers also enjoy unlimited white rice, soup, and drinks,
although the soup is a bit oily and the drinks are somewhat bland.