The selection of dishes at this hot pot restaurant is abundant, especially the "Ultimate Double Wagyu Buffet" featuring American ultra-black Wagyu, which is very cost-effective. There are as many as 10 options for soup bases, and the quality of the meat is good. Although there is a slight difference compared to à la carte restaurants, it is still worth trying.
The environment is uniquely decorated, the seating is comfortable, making it suitable for dining with friends. Currently, the store only accepts cash, which should be noted.
The service attitude is friendly, and ordering is quick, making the dining experience pleasant.
📍Taipei Ximen Station
A new all-you-can-eat hotpot brand from the Mala Group! The interior decor is quite special, and currently it only accepts cash payments. There are many pricing options to choose from; this time, we chose the "Supreme Twin Wagyu Buffet," which includes premium American Wagyu. The dinner price is 799 TWD per person, and in addition to two kinds of Wagyu, you can also enjoy unlimited Wagyu sushi. If you love Wagyu but don't want to spend too much, this is a good option.
Shuanle Wagyu Hotpot offers 10 types of broths, divided into 5 Taiwanese flavors: Spicy Fresh Spicy Hotpot, Princess Herbal Health Pot, Aged Huadiao Chicken Leg Pot, Gourmet Sauerkraut Pork Pot, and Sesame Oil Fragrant Stone Pot.
There are also 5 Japanese flavors: Hokkaido Hidaka Kelp Pot, Hokkaido Cheese Milk Pot, Kanto-Style Edo Sukiyaki Pot, Shizuoka Rich Tomato Pot, and Kyushu Rich Pork Pot.
This time we chose the spicy hotpot for the meat and the tomato pot for the vegetables. Shuanle's meat quality is of a certain standard, but personally, I still prefer the beef at Mala in the same group. Although Shuanle offers a wide variety of choices at the self-service bar, including vegetables, most of them don't interest me as much for hotpot, such as the premium Wagyu black curry and Angus beef rice bowl. These are less appealing when I opt for all-you-can-eat hotpot, and there is only one option for ice cream, which is Meiji.
In summary, there is a wide variety of dishes and meat options available, and the self-service bar is abundant with choices, making it suitable for guests who enjoy diversity in hotpot. Although the quality of the meat cannot compare to à la carte restaurants, it is still of a decent standard, and it's worth trying for those with a big appetite.
This is my first time to dine at this restaurant. I saw good reviews about it before.
This time I ordered the 599/person option.
Choose the soup with sauerkraut and white meat + Huadiao chicken
The meat slices are all quite fresh, and the meat is served very quickly when ordering. The buffet bar has a complete range of dishes, hot pot ingredients, drinks, and salads.
What’s even more special is that you can also make your own hot spring egg rice bowl.
In addition, the attitude of the waiters is great. It is a hot pot restaurant that I would like to visit again👍
This all-you-can-eat hot pot restaurant is located in the Ximen downtown area. The interior is very friendly and has a large dining seating area. There are two large stoves on the table for 4 people, which can cook two pots of mandarin duck pot with a total of four soup bases. Friends who want to eat high-end Wagyu beef can order the high-priced Wagyu beef, but I ordered the cheapest "selected pork and chicken beef". After eating it, I felt that this price has the highest CP value, although the meat part is only pork and chicken legs. You can order meat, but in fact these two kinds of meat are already super delicious.
Chicken legs are standard and can be taken from the self-service area. Other meats can be ordered at the table by scanning the QR code. The chicken legs are available in original flavor or seasoned. The chicken leg meat is dipped into the "Aged Huadiao Chicken Leg Pot Base" that I ordered. It tastes very tender and fragrant. The soup base itself is also flavored with Chinese wolfberry and other Chinese medicines. The soup is fragrant and not greasy. Whether it is cooked Both vegetables and meat are suitable.
There are enough options in the self-service area, including all kinds of green vegetables, as well as handmade flower balls, shrimp handmade balls, etc. There are nearly 20 kinds of sauces in the sauce area that you can season yourself, and there are also raw eggs that you can beat, which is a bonus.
The drinks section is larger than expected, with Hershey chocolate smoothies and various flavors of non-alcoholic champagne available. I was also surprised in the dessert section, the hojicha ice cream is super delicious! The tea aroma is super strong, and a ball of hojicha ice cream is very refreshing after finishing the hot pot. In comparison, the matcha flavored ice cream is a bit too sweet and has no matcha aroma.
There is also stewed mushroom rice that can be eaten as a pre-pack. Everyone at our table loved it. The stewed mushroom rice will be gone very quickly during mealtimes. If you want to eat it, you can try it first!
Overall, the dining experience was really good. I enjoyed the meal very much. I will definitely visit this store again⭐️⭐️⭐️⭐️⭐️