This fried rice restaurant on Zhengqiang Street in Yongkang, Tainan, is located at the corner of a certain intersection. It is not particularly conspicuous. It does not even have four hearts on Google reviews. If you only read the reviews, you will probably miss it. shop. The fried rice pots in this store are very sufficient, and the seasoning is also very appropriate, and it is not too oily. It is considered a good standard fried rice restaurant. In addition, as for the pot noodles and curry, since I don’t like Taiwanese curry or pot noodles, I haven’t tried it. But at least the quality of the fried rice can be affirmed.

First of all, I personally recommend the fried rice with salted fish and diced chicken. The salty aroma of the salted fish is paired with the diced chicken, and the aroma and texture of the meat are present. Coupled with the crispy fried rice, remember to ask the boss to add some spiciness. Overall, The taste and level are constantly improving. Another second recommendation is kimchi, shrimp, and shredded pork fried rice. Many restaurants that fry kimchi fried rice often make it soggy. However, this restaurant is still very dry after frying, and it has the same sour and salty taste as kimchi. The freshness and sweetness of the shrimps, coupled with the meaty aroma of the shredded pork, the advantage of this fried rice is that it can continuously stack many ingredients while maintaining their own layers, which is also very delicious. In summary, it is a highly recommended fried rice restaurant that locals should not miss.