The text translates to:

"I don’t know why they suddenly changed the name of the restaurant. The staff and the meal options are still the same, and business is very good during meal times. The environment is bright and clean. There is a diverse selection of dishes, including cold dishes, boiled, stir-fried, deep-fried, steamed, pan-fried, and roasted options. They offer eggs, tofu, fish, beef, pork, chicken, and vegetables – everything you could want. With various seasoning methods, you won’t get bored eating here even every day. The flavors are moderate, not too salty or too bland. There are also different types of rice, noodles, and vermicelli as main courses, along with options for soup and sweet soup. I really like it."